Green Muffins
Serving Size:12|Prep Time:5|Cook Time:20-23
Directions
  1. Preheat oven to 350°F. Spray a muffin tin with non-stick cooking spray.
  2. In a blender or food processor, combine all ingredients and blend until well combined and smooth in consistency.
  3. Portion muffin batter evenly in prepared muffin tin, filling each muffin hole about ¾ of the way full with batter.
  4. Bake for 20-23 minutes, or until a toothpick inserted in the middle of each muffin comes out clean.
Chef’s Narrative
Festive muffin recipe kids love to make and eat! Recipe adopted from The Natural Nurturer.
Recipe Substitutions
Ingredients
  • 2eacheggs
  • 1/4cupolive oil
  • 2eachripe bananas
  • 1/3cuphoney
  • 2teaspoonsvanilla extract
  • 2cupsrolled oats
  • 1teaspoonbaking soda
  • 1 1/2teaspoonapple cider vinegar
  • 1/4teaspoon salt
  • 1teaspooncinnamon
  • 2cupsfresh spinach
  • 1/4 cupalmond milkor other milk of choice
AllergensEgg, Tree Nut