Mocktail Madness
Serving Size:2|Prep Time:5minutes|Cook Time:

Cucumber Refresher
  1. In a blender, blend cucumber, mint, lime juice and water. Strain out the solid pieces and reserve the liquid.
  2. Stir the blended liquid into the ginger beer with the grapefruit bitters.
  3. Divide between two ice-filled glasses. Garnish with a slice of cucumber or a mint leaf.
Strawberry Spritz
  1. Muddle together strawberries and basil leaves.
  2. Divide between two glasses, Top with ice and fill with kombucha. Alternatively, add kombucha to strawberry mixture, stir, and strain.
Blue-Mary Sparkler
  1. Muddle together rosemary leaves, lemon juice, honey, and blueberries.
  2. Strain through a fine mesh strainer, pressing on contents to squeeze out as much juice as possible. Stir in the sparkling water and pour over ice.
Chef’s Narrative
What’s better than a refreshing drink on a hot day? These easy mocktails are sure to please with delicious combinations of fruit, herbs, and even veggies. Pop in an herbal ice cube for an added flavor boost!
Recipe Substitutions
Cucumber Refresher
  • 1/2cucumberwashed and roughly chopped
  • 6-10mint leaves
  • 1/2 lime, juiced
  • 1/2cupwater
  • 1 1/4ci[Sam’s ginger beer
  • 2-4dashesgrapefruit bitters
Strawberry Spritz
  • 5whole strawberries
  • 6basil leaves
  • 8ouncesplain/original kombucha
Blue-Mary Sparkler
  • 3inch sprig fresh rosemary
  • 1/2lemon, juiced
  • 1teaspoonhoney
  • 1/4cupblueberries,fresh or frozen
  • 1 1/2cupssparkling water