Recipes
Ingredients
- 1 ½ cups powdered sugar
- 2 tablespoons Lulubelle's™ Creamery whole milk,
- 1 ½ teaspoons corn syrup
- ½ teaspoon vanilla extract
- 1/8 teaspoon salt
Chef's Narrative
Use this simple icing to decorate gingerbread and sugar cookies.
Recipe Substitutions
Add food coloring to create a variety of colors. This recipe can be easily doubled and tripled.
Nutrition Facts:
Total Calories Per Serving: 10, Total Fat: 0g, Saturated: 0g, Trans Fat: 0g, Sodium: 40mg, Potassium: 2mg, Carbohydrate: 3g, Dietary Fiber: 0g, Protein: 0g
Allergens:
Milk
Chef's Narrative
Use this simple icing to decorate gingerbread and sugar cookies.
Recipe Substitutions
Add food coloring to create a variety of colors. This recipe can be easily doubled and tripled.
Nutrition Facts:
Total Calories Per Serving: 10, Total Fat: 0g, Saturated: 0g, Trans Fat: 0g, Sodium: 40mg, Potassium: 2mg, Carbohydrate: 3g, Dietary Fiber: 0g, Protein: 0g
Allergens:
Milk
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Ingredients
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